Want to understand the mechanics of water crystallization related to techniques developed to maintain the quality and safety of frozen foods? Typically, blast chillers and shock freezers require food to cool to a resting temperature before being used to freeze the...
Wood Stone The Power to Perform Wood Stone Corporation, based in Bellingham, Washington, has been manufacturing stone hearth and specialty commercial cooking equipment for the foodservice industry since 1990. Wood Stone has more than 18,000 installations in over 80...
